- Main projectSEAWINES (2021–2025)
- FocusUlva ohnoi in viticulture
- PartnersIFAPA · UPV/EHU · ICVV · NEIKER
SEAWINES
Ulva extract applied to the vineyard
SEAWINES studies the application of Ulva ohnoi extract in vineyards, including the plant defence response against Plasmopara viticola and the effect on physiological parameters of the grape. The project combines laboratory work with multi-season field trials.
Outputs
Publications and trials
Scientific outputs and field work linked to the study of Ulva ohnoi.
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Publication · 2025
Ulva ohnoi against Plasmopara viticola
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Publication · 2023
Defence response in grapevine with Ulva extract
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SEAWINES trial · 2021–2025
Field studies · physiological parameters of the grape
Collaborating entities: IFAPA · UPV/EHU · ICVV · NEIKER.
Field work
Trials across several growing seasons
Field trials allow us to check how Ulva extract behaves under real conditions, season after season, and to adjust the formats we then supply to the agricultural sector.
Collaborate with us
How a research project works
A clear path from the initial proposal to industrial scale-up.
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Technical proposal
We review the research question, the crop or process and the expected timeline.
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Material supply
We provide Ulva in the format required for laboratory or field trials.
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Joint follow-up
We take part in the monitoring of the trial together with the research team.
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Results and scale-up
If the results are positive, we define supply conditions for the industrial phase.